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Sunday, December 18, 2011

[L155.Ebook] PDF Ebook CompTIA CTT+ Certified Technical Trainer All-in-One Exam Guide, by Joseph Phillips

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"All-in-One is All You Need"

"This book coaches you through the five domains of the exam and provides effective practice exercises to prepare you with confidence. Thanks for providing the industry with such a great book!" -- Linda Hainlen, Director; Learning Solutions, Indiana University Health

Get complete coverage of all the material included on the CompTIA CTT+ exams inside this comprehensive resource. Written by industry expert, trainer, and project management consultant Joseph Phillips, this authoritative guide covers exams TKO-201, TKO-202, and TKO-203 in full detail. You'll find learning objectives at the beginning of each chapter, exam tips, practice questions, and in-depth explanations. A bonus appendix provides accelerated review of the exam objectives. Designed to help you pass the exams with ease, this definitive volume also serves as an essential on-the-job reference.

COVERS ALL EXAM TOPICS, INCLUDING HOW TO:

Evaluate learners' needs
Manage the technical classroom
Engage learners through instructional methods
Manage instructional materials
Train with confidence
Lead a successful class
Manage learner-centered instruction
Promote learner engagement
Motivate adult learners
Evaluate learner competencies
Evaluate instructor performance

CD-ROM FEATURES:

Two practice exams
Video training
PDF of the book

Sales Rank: #146639 in Books
Published on: 2012-01-05
Original language: English
Number of items: 1
Dimensions: 9.70" h x 1.30" w x 7.50" l, 2.00 pounds
Binding: Hardcover
432 pages

About the Author

Joseph Phillips, PMP, CompTIA Project+, CompTIA CTT+, a leading project management consultant and educator, has been a CompTIA Certified Technical trainer for more than 10 years. He is the director of education for Project Seminars, Inc., and the bestselling author of PMP Project Management Professional Study Guide, Third Edition and CAPM/PMP Project Management Certification All-in-One Exam Guide, Second Edition.

Most helpful customer reviews

28 of 31 people found the following review helpful.
Not Good as only resource for CTT+ Prep
By Joshua Penzell
I've been teaching CTT+, train-the-trainer courses for a few years and my students enjoy a near 100% pass rate. While this book has some interesting information about Training, Instructional Design, and Development, I would NOT recommend this book to help you prepare for the CTT+ test or video. The questions at the end of each chapter do not reflect the types of questions CompTIA asks on the test, as taking the actual test will show. Additionally, I found a lot of "facts" in this book questionable (I couldn't cross-check because there were no footnotes, endnotes, works referenced, bibliography, etc). At the beginning of the book the author recommends making flash cards to study--learning any of these words would be a waste of time for CTT+. Even the style of the book feels like a textbook--not an interactive guide to help you improve training (see Telling Ain't Training put out by ASTD for a GREAT book on training). If you want books on training, find something else (like the one I just mentioned). If you need help with passing the CTT+, search for resources online or take a class (there are no really good CTT prep books out there, unfortunately). This book, for this test, in my opinion, will not prepare you.

5 of 5 people found the following review helpful.
Excellent Study Guide for CTT+ Exam!!!!
By Cindy
The CompTIA CTT+ Certified Technical Trainer All-in-One Exam Guide is an excellent resource to becoming a certified technical trainer! I've been a classroom instructor for several years and when this was first introduced to my department I thought that it would all be review of what I already knew. I was very wrong! Joseph Phillips lays everything out clearly for the reader. He is very good at explaining difficult concepts so that they are very easily understood and retained. Every day I catch myself growing into a better facilitator utilizing the knowledge gained by reading this book.
I know that had I not read this exam guide and studied from it, I never would have passed the CTT+ exam! If you follow the author's advice you will have no trouble passing the CTT+ exam yourself!

Brandi Burgin, CTT+

3 of 3 people found the following review helpful.
Awesome Book!!
By TDison
Love this book! I am over half way finished with it and it has already more than paid for itself. While it is true I could have studied a bunch of "if ... then" scenarios and just regurgitated what I had learned in order to pass the test, I am thankful for the background Mr. Phillips has provided in this book. I will agree that this book may be wordy at times and goes beyond the objective of simply passing the CTT+ exam, although I would be ashamed to call myself a Certified Technical Trainer while never being introduced to some of the topics contained in this book such as the ADDIE methodology and Kirkpatrick evaluations.

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CompTIA CTT+ Certified Technical Trainer All-in-One Exam Guide, by Joseph Phillips PDF
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Thursday, December 15, 2011

[R937.Ebook] PDF Ebook Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery, by Tina Casaceli

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From New York City's popular cookie shop Milk & Cookies comes 89 tried, true, and scrumptious recipes for cookies, bars, and brownies. In Milk & Cookies, pastry chef Tina Casaceli shares classic family recipes, as well as favorites from her bakery. More than 45 good-enough-to-eat photographs, can-do baking formulas, and a friendly Greenwich Village vibe make this cookbook too tantalizing to resist.

Sales Rank: #413930 in Books
Published on: 2011-04-20
Original language: English
Number of items: 1
Dimensions: 9.25" h x .75" w x 7.75" l, 1.70 pounds
Binding: Hardcover
176 pages

About the Author
Tina Casaceli is the chef/owner of Milk & Cookies and a pastry instructor at the French Culinary Institute. She lives in New York City.

Antonis Achilleos is an award-winning food photographer.

Jacques Torres is an acclaimed pastry chef, author, television personality, and chocolatier. He lives in New York City.

Most helpful customer reviews

40 of 40 people found the following review helpful.
Not Milk & Cookies recipes
By Angelo Pompeo
Edit: Changed to 5 stars, read bottom.

I bought this book in Tina's store in NY within an hour of trying one of her cookies. A food tour took us by Milk & Cookies where we sampled Tina's amazing chocolate chip cookies (which I'd still recommend to anyone!). The book is incredibly disappointing.

I bake a lot, and while I've made mistakes before, I've tried several times to use this book and am sure I didn't make any mistakes in following directions EVERY time. I also used a scale to measure ingredients, and keep premium ingredients in my house.

Like others here, I agree the measurements are off. The first recipe I tried was the one that made me buy the book in the first place: the chocolate chip cookie. And like others, mine went wide and flat, delicious, but with a poor texture. There's no shortage of tasty cookie recipes. Funny thing about mixing fat, flour, and sugar in large quantities, it generally tastes good. I bought the book to hit that texture and balance I'd never seen in a cookie before.

And like others, I'm left to experiment. I increased the flour, and they're still unsatisfactory. I increased it even further, and they're STARTING to get closer to where I want them to be. I could also try processing the oats less, decreasing the butter, adding additional oats at the end to help with structure and chewiness, or kneading the dough longer (something borderline unheard of with quick breads). I could try all these things and more. I didn't buy the book to waste ingredients and guess at the missing parts to a recipe. I bought the book to replicate the cookies that sold me on the book in the first place. I had no shortage of "fun ideas" for baking. This book provides little more than a finger pointing in the general direction for success.

I'm giving it two stars because the pictures are enticing, there are some incredibly good ideas for cookies (despite the passive aggressive traps that are the inaccurate measurements), I haven't tried all the recipes (maybe there are more accurate ones, but from fellow reviewers, it doesn't look that way), and because the book is all around laid out very smartly, with each cookie in its own "family," an additional section on cookie-related recipes, and a smart bit of advice in the front that the author seemed to completely ignore.

I paid just under full price for the book. It was $24.95 and the tour I was on gave me a 10% off coupon. I would honestly not buy this book even if it were $5. I've already wasted well over $30 in ingredients for cookies unsatisfactory to present to co-workers or friends. Even in my home, each bite is bitter with the wasted potential of this book.

Edit 11/13/11: I am changing this from 2 to 5 stars. I've had the book for some time now, and had a chance to go through many of the recipes. I think I found what was causing them to go flat for everyone, and it's odd that it isn't emphasized more in the book. When it says to whip the butter to "light and creamy," they really mean whip the bejesus out of it. I put it on a Kitchen Aid mixer with the whisk attachment and just leave it on for a good 5-6 minutes on medium. I discovered this when I got distracted and left it on for far longer than I usually do; I had no idea butter could take on that texture, it reminded me of whipping egg whites to stiff peaks. I guess that "thicker" butter holds everything together long enough for the flour to do its job in the oven, versus going to liquid too soon and causing the whole structure to collapse (pure conjecture). I've made the chocolate chip cookie recipe 6 times now, and they've always gone flat and wide until I found this technique out, and the past two times they've been spot on examples of Tina's shop. Anyways, that's the first crucial thing that should be bolded in her print. As for the other, I suppose not overworking the dough. She says to knead it, but I ignore her, and lightly work the dry into the wet until just combined. That one is more common baking knowledge, but I just wanted to mention it.

So, bottom line: whip the butter! I haven't done every recipe yet, but I've done a few from each chapter and this one change is when everything started to work correctly.

12FEB12 update: Also don't do too small scoops. I tried to stretch a batch out further and they didn't collapse, but they lack that thick chewy texture (this applies to the peanut butter cookies as well). So just to recap: whip the butter thick!, don't overwork the dough, and be generous with your scoops (about 2 Tablespoons).

51 of 53 people found the following review helpful.
Kinda Like Two Books in One
By k8inut
This book is a bit like two cookbooks in one. The first half of the book consists of the recipes for the basic doughs and their variations. There are five basic doughs: vanilla, double chocolate, oatmeal, peanut butter, and sugar. Some of the recipes that accompany the doughs call for simple additions (salted peanuts + peanut butter dough), but others take the dough and make it into a different type of cookie (sugar cookie dough to lemon drop cookies). I love making up a batch of dough and then baking fresh cookies from it over the next few days. These recipes are a great way to take it one step farther and make up one dough but get several different kinds of cookies from that dough. The book says that the doughs can be stored in the fridge for a week or the freezer for a month, so they definately lend themselves to being made ahead of time.

I tend to judge a cookie book by it's chocolate chip cookie recipe. The vanilla dough has ground oatmeal in it, and the chocolate chip cookies that come from it remind me of the ones from the $250 department store cookie recipe legend (which I mean as a compliment since I like to make those when I can't decide between chocolate chip cookies and oatmeal cookies). I did find that even though the recipe doesn't call for refridgerating the dough before baking, that my cookies held their shape better after the dough was chilled. There is also a more traditional chocolate chip cookie recipe (with an untraditional ingredient), and a recipe for chocolate chip bars.

The second half of the book has individual cookie recipes and is divided into special cookies, family favorites, and brownies and bars. Some of the recipes are pretty standard (snickerdoodles, gingersnaps, etc.), but there are also some recipes that are more unusual (ciambelli, sfingi, etc.)

All of the recipes have measurements listed by weight and by volume.

53 of 56 people found the following review helpful.
Ironically Inaccurate
By Shannon Adams
Flavorful cookies. Enticing pictures. But the recipes take some figuring out- note in the margins, trial and error, which is not what I paid for.

At the beginning of the book, we are advised to use weight measurements instead of "cups" or "tsp" etc. The thing is, when something called for "1 1/2 cups", she would list it as "7 oz." Well, a cup is supposed to be "5 oz". I went ahead and followed her measurement instructions since they were just a bit off; and I have no idea if my base dough turned out correctly. I do know that while she says the dough should make 2 dozen cookies, mine made over three, and although I could have possibly made smaller cookies (though I was shooting for 1 1/2 inch balls, just as advised) the interesting thing is that they were still incredibly under done at 8 minutes. In fact, they weren't really ready for 15 minutes. Is my oven going out? I don't think so; I just baked a cake for my daughter's birthday last weekend, without much deviation from the recipe. I suspect the cookies would turn out differently if I used measuring cups.

It would, as some other reviewer suggested, be helpful if Tina would have described how the dough is supposed to feel. The peanut butter dough turned out the lightest peanut butter cookie dough ever (which is a good thing!) but was it right? Was it too light, and therefore took longer to bake? Maybe I'll have to go down to the bakery and taste one to find out.

June 1 update: My daughter was attracted the picture of the creme-filled chocolate cookies (like Oreos) and we made them- again, I decided to go with the weight measurements. Is anyone else using those? Or are you just using cup measures? Anyway, they turned out beautifully- but almost inedibly sweet. Even my five-year-old could only take three bites before putting it down. I'm going to try the blondies next, and the chocolate chip cookie, and if I can't get those to work, I'll sell this book back.

June 11 update: We tried the chocolate chip cookies, using 10 oz. flour instead of 8 oz. as recipe called for. Delicious! Great texture! Finally! I've been wondering how all of the recipes are consistently short on flour in the recipes and I think it might be that she expects you to pick up 1-3 oz. flour in her last step where you dump the dough onto a floured surface and finish mixing it there. But again, when she emphasizes accuracy and provides weight measurements for everything, it might be helpful for her to say for example, "flour a clean work surface with 2 oz. flour" in order to get consistent results. As for me, I'll just interpret each cup of flour as 5 oz and I think everything will come out okay.

Thanks for your patience! I really wanted this book to be great. It did take some figuring out. Fire her editor! Ha ha.

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Sunday, December 11, 2011

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Original language: German
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Saturday, December 10, 2011

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Part of the new Authentic Jazz Playalong series, this volume brings together Gershwin, Porter, Ellington and other legends of 20th Century Jazz. I Got Rhythm features ten absolute classics of jazz repertoire, idiomatically arranged for the intermediate (grades 4-6) player.

Melody, lyrics and chord symbols are provided, offering opportunity for improvisation, with suggested solo phrases notated to aid the beginner. There is also a brief guide/biographical note to each song in the collection In addition, the playalong CD comprises a live trio of piano, bass and drums for truly authentic performance.

Sales Rank: #3439035 in Books
Brand: Faber Music
Model: 12-0571527434
Published on: 2007-07-01
Format: Audiobook
Original language: English
Number of items: 1
Dimensions: 11.50" h x 8.25" w x .25" l, .35 pounds
Binding: Paperback
32 pages

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Friday, December 9, 2011

[S749.Ebook] Free Ebook How to Complete a Successful Research Project, by Kathlyn McMillan

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A practical, step-by-step guide to planning, researching and writing a research project for undergraduate students approaching a research project for the first time. Undertaking a large-scale, original research project can be extremely daunting and challenging to any student. Using the tried-and-tested Smarter Student series approach, style and pedagogy to deliver timely, practical, hands-on guidance based on real-life experience from students and lecturers alike, this book will be an invaluable tutorial and reference for any student approaching an undergraduate or masters research project for the first time. This book will guide the student through all of the key areas that they will need to deliver a successful research project, providing practical guidance, examples and hints and tips for success on areas such as: * Choosing a theme and topic for your research * Writing the proposal * Working with your supervisor * Planning and managing your time and activity * Analysing and evaluating data * Successful academic writing styles and conventions * Correct citing, referencing and avoiding plagiarism * Ethics in research * Researching and compiling the literature survey * Methods of collecting and analysing data * Writing-up and presenting your findings An essential guide to academic success!

Sales Rank: #4646063 in Books
Published on: 2014-09-03
Original language: English
Dimensions: 8.50" h x .71" w x 5.55" l, .75 pounds
Binding: Paperback
308 pages

From the Back Cover

A practical, step-by-step guide to planning, researching and writing a research project for undergraduate students approaching a research project for the first time.

�

Undertaking a large-scale, original research project can be extremely daunting and challenging to any student. This book delivers timely, practical, hands-on guidance based on real-life experience from students and lecturers alike.�It will be an invaluable tutorial and reference for any student approaching an undergraduate or masters research project for the first time.

�

How to Complete a Successful Research Project�guides the student through all of the key areas that they will need to deliver a successful research project, providing practical guidance, examples,�hints and tips for success on areas such as:

Choosing a theme and topic for your research
Writing the proposal
Analysing and evaluating data
Successful academic writing styles and conventions
Correct citing, referencing and avoiding plagiarism
Ethics in research
Researching and compiling the literature survey

An essential guide to academic success!

About the Author
Jonathan Weyers and Kathleen McMillan both work at the University of Dundee. Both have been teaching and lecturing for over 25 years and latterly have specialised in the transferable skills area. They have a track record of collaborative writing and achievement in this area.

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Friday, December 2, 2011

[O111.Ebook] Download Ebook Desire, Gift, and Recognition: Christology and Postmodern Philosophy, by Jan-Olav Henriksen

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A major work in the philosophy of religion, this book interprets the Jesus story in terms of postmodern philosophy - particularly using Jacques Derrida?s categories of "desire," "gift," and "recognition." Author Jan-Olav Henriksen also attempts to reformulate Christology without resorting to such metaphysical concepts as substance, transcendence, etc. While not denying traditional doctrines, Henriksen explicates the meaning of Jesus' life and death in ways that engage contemporary philosophy and challenge contemporary (academic) Christians to rethink the basics of their faith; and he outlines the possibility of a "post-metaphysical Christology." / Henriksen’s book is a clearly reasoned guide not only to the argument that Christology still has something to say to contemporary believers but also to ways in which theologians must learn to reconnect to everyday human experience.

Sales Rank: #725494 in Books
Brand: Brand: Eerdmans Pub Co
Published on: 2009-03-09
Original language: English
Number of items: 1
Dimensions: 9.00" h x .98" w x 6.00" l, 1.20 pounds
Binding: Paperback
392 pages

Features

ISBN13: 9780802863713
Condition: New
Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

About the Author
Jan-Olav Henriksen is professor of systematic theology and philosophy of religion at Norwegian School of Theology, Oslo, and professor of religious studies at the University of Agder, Kristiansand, Norway.

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4 of 4 people found the following review helpful.
New Angles on the Meaning of Jesus Christ.
By Richard C. Woodhouse
This is a hard book but worth the effort for the theological insights that the Author brings to His study. Postmodern is a slippery term. It means so many different things to different people. Some would say thats exactly the effect of postmodern thinking is supposed to have. One aspect of postmodern thought that is appealing is that it can often be honest about the overly assured views of enlightenment modernism. 300 years on from the enlightenment, people are starting to see the negative side of the Modern World and its dead end views of ultimate meaning. That said, professor Hendricksen has written a great book on some different ways of understanding Jesus Christ. He remains broadly orthodox doctrinally, but He comes up with many unthought of ways of approaching the meaning of the Christian Faith, which is always to be focused on "Who Jesus Christ Was/Is?" One interesting point that I found greatly helpful was his words on the meaning of God in the prologue to John's Gospel. What is meant by God? And how the human Jesus can't be understood without reference to the word God. Thats in the first section of the book. Towards the end of the book is a section on Representation. On how Jesus Christ represents us to God, and God to us, so to speak. This book is not easy reading. But like many good Theologians, He makes difficult ideas fairly understandable to average interested Christian laymen. I am in the process of reading the book through for the second time. Its one of thesd

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Thursday, December 1, 2011

[S947.Ebook] Download Applied Imagination: Principles and Procedures of Creative Thinking, by Alex F. Osborn

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From review - "This book covers every aspect of the creativity process, from problem finding to idea generation to implementation. Osborn is known as the creator of the brainstorming technique but I believe his legacy is greater than that. Recent books on creativity have been critical about brainstorming by saying by itself brainstorming is not sufficient. I was surprised, therefore, to discover that Osborn himself saw brainstorming as just one of many complementary techniques."

Sales Rank: #1122032 in Books
Published on: 1979
Ingredients: Example Ingredients
Number of items: 1
Binding: Paperback
417 pages

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1 of 1 people found the following review helpful.
Osborn offers a deep understanding of creativity and innovation and what is needed to foster it
By skmurphy
A lot of good insights, a much more nuanced presentation of the brainstorming technique than has survived its propagation by oral tradition. Osborn had a deep understanding of creativity and innovation and what is needed to foster it.

6 of 6 people found the following review helpful.
One of the best books on creativity
By bronx book nerd
This book covers every aspect of the creativity process, from problem finding to idea generation to implementation. Osborn is known as the creator of the brainstorming technique but I believe his legacy is greater than that. Recent books on creativity have been critical about brainstorming by saying by itself brainstorming is not sufficient. I was surprised, therefore, to discover that Osborn himself saw brainstorming as just one of many complementary techniques.

In Applied Imagination (one of his many works) Osborn spells out clearly the various ways in which one can achieve creative outcomes. He provides a large number of examples. The language is clear, direct and tight, making it easy to understand both concept and example. This book should be required reading for anyone wishing to understand and apply the creative process.

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